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JFSS01Pink Salt Slab

These can be used a number of ways. Heat them in the oven to 400° and sear light items such as fish, thinly sliced beef or even an egg. These dense blocks cook with near perfect heat distribution. As the blocks cook, they also delicately impart a mild and full salt taste, providing a new level of flavor complexity to your food. Chilled in the refrigerator they become a serving tray for fruits, sushi, vegetables, cheese or today’s gourmet desserts that require a hint of salt. The food acquires an enhanced salt and mineral flavor by which no other method can compare. Easy clean up – just rinse, pat dry with a paper towel and put away. Treated right, a salt round or slab can provide years of enjoyment.

Available in Round (10″x5″) or Rectangular Shape (5″x10″x1.5″)

These slabs are wrapped in cellophane plastic including tag & ribbon

Kindly follow the storage instructions on each product that is part of this hamper.

Available all year.

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